Appetizers
From stunning charcuterie boards to soups and snacks, here's the best recipes for serving memorable appetizers before the main event.
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Baked Crab-Stuffed Shrimp Casserole Recipe
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How to Build a Charcuterie Tree for Seafood Lovers
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Hot Spinach Dip Recipe
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Crab Spinach Dip Recipe
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Pimento Cheese Shrimp Toast Appetizer
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Mango Habanero Salsa Recipe
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Easy Tuna Hand Pie (Portuguese Tuna Empanada)
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Crispy Rice & Spicy Tuna Sushi Recipe
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Pan-Seared Blackened Tuna Recipe
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Grilled Argentinian Red Shrimp with Chimichurri
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Best Broiled Crab Cake Recipe (No Filler!)
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Panko Fried Butterflied Shrimp
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Easy Southern Fried Oysters Recipe
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Creamy Salmon Patty Sauce Recipe
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Creamy Lemon and Dill Sour Cream Sauce for Salmon
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How to Fry Cooked Shrimp
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Shrimp Louie French Tartine
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Steamed Clams in Buttery Herb Broth (Wine Free!)
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Spicy Salmon Recipe (for Sushi Bowls or Poke)
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Portuguese Garbanzo Bean Soup Recipe (Açorda Alentejana)
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Vegetarian Caldo Verde (Portuguese Kale and Potato Soup)
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Portuguese Shrimp with Garlic Recipe
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Crispy Mashed Potato Latkes
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Easy Baked Shrimp Flautas Recipe
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Old Bay Shrimp Salad Recipe
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New Orleans Chargrilled Oysters
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How to Make Cajun Butter Sauce for Seafood
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Crawfish Bisque Recipe with Crispy Crawfish Cakes
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Cheesy Seafood Stuffed Potatoes
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Maine Lobster Chowder Recipe
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Baked Colossal Shrimp with Lemon Garlic Butter Sauce
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Best Charcuterie Board Sauces and Dips
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Holiday Charcuterie Board {for Seafood Lovers}
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Spicy Crab Salad Sushi with Crispy Rice
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16 Easy Shrimp Appetizers for Party Season
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French Tomato Pie Recipe {No Mayo}
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Spicy Garlic Hummus Recipe
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Quick Mexican Pickled Onions
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Mexican Themed Charcuterie Board (for Cinco de Mayo!)
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Vietnamese Peanut Sauce Recipe