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    Home » Recipes

    How to...

    From building a crawfish boil to crafting a stunning seafood charcuterie board or learning how to work with frozen scallops...here's all the how-to resources for making seafood a delicious part of your life.

    • 2 jars filled with stock on a table.
      Easy Homemade Seafood Stock Recipe
    • juicy tuna steak sandwich grilled well done on a sandwich but with onions and arugula
      Garlic Tuna Steaks (How to Grill Tuna Well Done)
    • lobster with a fork on a plate in butter sauce.
      Butter Poached Lobster Tail Recipe
    • lobster shell with two pats of butter in foil
      How to Reheat Lobster (8 Best Methods)
    • White sushi rice in a bowl with a spoon.
      Perfect Sushi Rice (Stovetop Method)
    • crawfish boil spread over newspapers garnished with chives and orange wedges.
      How to Boil Crawfish: The Ultimate Guide
    • Bocarones on plate with olive oil and herbs.
      How to Make Boquerones
    • Smoked salmon on crostini and cream cheese on a tray.
      Perfect Smoked Salmon Crostini (Easy Appetizer)
    • Cluster of crab legs on a tray with a bowl of melted butter sauce.
      How to Cook Snow Crab Legs (Perfect Every Time!)
    • crawfish boil scattered across a table garnished with lime wedges.
      How Many Pounds of Crawfish Per Person? (Expert Guide)
    • Holiday Charcuterie Board on a table
      Holiday Charcuterie Board {for Seafood Lovers}
    • sliced sushi roll with spicy mayo and chopsticks
      How to Make Sushi Crab Mix
    • finished recipe in a brown bowl with creamy polenta and brown butter sauce
      Brown Butter Seared Scallops (How to Cook Frozen Scallops)
    • charcuterie board in shape of Christmas tree featuring seafood, cheese and veggies
      How to Build a Charcuterie Tree for Seafood Lovers
    • stack of rolled lefse flatbread with a small Norwegian flag
      How to Make Norwegian Potato Lefse Recipe
    • finished recipe served with a lime wedge and homemade tortilla chips
      Spicy Salmon Recipe (for Sushi Bowls or Poke)
    • graphics showing gifts for pescatarians.
      2024 Weekday Pescatarian Gift Guide
    • platter of seared salmon with fresh herbs and lemon slices.
      How to Make Perfect Salmon at Home
    • finished recipe piled high in basket being dipped in spicy aioli sauce
      How to Fry Cooked Shrimp
    • 4 different spices on wooden spoons
      6 Top Old Bay Seasoning Substitutes
    • How To Bake Fish Without Foil
    • Green onions cut different ways on a board
      How to Cut Green Onions, Scallions and Spring Onions
    • four finished seafood recipes
      How to Serve Ceviche at Home: Best Side Dish Recipes
    • white platter of a shrimp boil that has been reheated in a bag and served with lemon wedges
      Best Way to Reheat Seafood Boil (in a bag, or not)

    Primary Sidebar

    author standing in kitchen holding coffee mug

    Hi, I'm Christina! Here at Weekday Pescatarian, you’ll find delicious seafood recipes, tips for adding more fish to your diet, and a little about my life as an American living in Portugal.

    More about me →

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