Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
2 mason jars full of frosty iced coffee with coffee beans scattered around the table.

Iced Coffee with Sweetened Condensed Milk


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale

48 ounces brewed coffee

1 can (14 ounces) sweetened condensed milk


Instructions

  1. Brew coffee to your desired strength. Pour coffee into a heat proof pitcher. Add one can of sweetened condensed milk to the coffee and stir to combine. Let the sweetened milk melt and fully incorporate into the hot coffee. Cover and refrigerate.
  2. When ready to serve, add ice to a glass and fill with iced coffee. Bonus points if your glass is chilled!

Notes

The recipe calls for hot, brewed coffee, but cold brew, French press and even prepared instant coffee will work beautifully. 

  • Prep Time: 10
  • Cook Time: 5
  • Category: Easy Recipes
  • Method: No Cook
  • Cuisine: American