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four shrimp appetizer dishes, including stuffed peppers, baked colossal shrimp, dumplings and hot honey lemon pepper shrimp

20 Easy Shrimp Appetizer Recipes for Party Season

Spicy Salmon with chips and lime

Spicy Salmon Recipe (for Easy Sushi Bowls or Poke)

Crab claw in a tray with sauce

Best Crab Claws with Creamy Garlic Mustard Sauce 

grilled tuna steak sandwich cut open with lemon wedges and jar of yellow mustard

Garlic Tuna Steaks (How to Grill Tuna Well Done)

a montage of three pics, including grilled asparagus, creamy parmesan lobster and lobster casserole

What to Serve with Lobster? 24 Best Sides For Lobster

two lobsters in a baking dish

How to Reheat Cooked Lobster (best simple methods)

Brown Butter Seared Scallops in a plate

How to Cook Frozen Scallops: Brown Butter Seared Scallops

How to Cut Green Onions, Scallions and Spring Onions

Seafood boil bag dumped out onto a parchment

Best Way to Reheat Seafood Boil (in a bag, or not)

Octopus ceviche in a dish, ceviche in a shot glass with crispy tortilla strips, octopus ceviche on a tostada shell with smashed avocado and crab ceviche in a bowl next to crab ceviche tostadas.

How to Serve Ceviche at Home: Best Side Dish Recipes

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Welcome!

Hi, I’m Christina, a communications consultant turned recipe developer and food writer. I’m excited to help you master seafood cooking at home.

Here at Weekday Pescatarian, you’ll find easy and impressive fish-forward recipes, tips for incorporating more seafood into your diet, and a little about my life as an American living in Portugal. More about Christina

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Recent Posts

  • Portuguese Monkfish Rice Recipe (Poor Man’s Lobster)
  • Scallop Casserole Recipe (Coquille St. Jacques)
  • Rustic French Apple Tart Recipe (Tarte Fine aux Pommes)
  • Best Sweet Potato Casserole (Cracker Barrel Copycat)
  • 20 Easy Shrimp Appetizer Recipes for Party Season
  • Mediterranean Charcuterie Board (Mezze Platter)
  • Baked Seafood Casserole (Best Crunchy Topping!)

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